Surrey’s top festive afternoon teas

PUBLISHED: 10:00 06 November 2017 | UPDATED: 13:24 08 November 2017

Picture by Jakub Kapasnak, Foodies Feed

Picture by Jakub Kapasnak, Foodies Feed

Archant

We pick some of the best places in Surrey to enjoy a festive take on the quintessential English tradition of afternoon tea at Christmas

Warren House, Kingston

When: 1 December – 5 January, 12-5pm

Menu: Cakes and pastries include: ‘snow men’; cranberry and mandarin éclairs; chestnut macaroons; mulled wine trifle; scones and preserves with clotted cream.

Sandwiches include: turkey and home-made stuffing; smoked salmon and cream cheese; egg and cress; roasted peppers with cucumber and avocado.

How much: Festive afternoon tea is £35 for adults and £17.50 for children on Christmas Eve and Boxing Day or £24.95 Monday to Friday and £28.95 on weekends.

Click here to book your festive afternoon tea

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Foxhills, Ottershaw

When: 1 – 24 December

Menu: Cakes and pastries include: stolen, a festive Yule log; Christmas cake; pistachio macaroons; cranberry and sultana scones and/or vanilla scones.

Sandwiches include: brie and cranberry; turkey and white onion marmalade; oak smoked salmon and cream cheese; cream cheese and cucumber.

How much: Festive afternoon tea is £28 for adults and £14 for children.

Click here to book your festive afternoon tea

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Langshott Manor, Horley

When: 1 – 31 December

Menu: Cakes and pastries include: mince pies; sultana scones; Clementine and ginger posset; coffee and walnut delice; chocolate éclairs.

Sandwiches include: roast beef and horseradish; smoked salmon and cream cheese; turkey and cranberry; farmhouse cheddar and tomato chutney.

How much: Champagne afternoon tea is £39 per person or £29 per person without Champagne.

Click here to book your festive afternoon tea

Woodlands Park Hotel, Cobham

When: 1 – 31 December

Menu: Cakes and pastries include: plain and spiced scones; eggnog panna cotta; mince pies; pistachio and cranberry delice; mulled pear tart and rum raisin macaroon.

Sandwiches include: turkey and cranberry; smoked salmon and cream cheese; cheese and pickle; honey roast ham and mustard; egg mayonnaise.

How much: Festive afternoon tea is £25 per person.

Click here to book your festive afternoon tea

Emlyn Restaurant, Box Hill

When: 1 – 31 December (excluding 24 – 26 December)

Menu: Cakes and pastries include: orange peel and cinnamon scones with winter berry jam; spiced orange tart; white chocolate and redcurrant cheesecake; mulled cider and apple macaroon; black forest gâteau.

Sandwiches include: roast beef and horseradish; turkey and cranberry; prawn, crayfish and cream cheese; grilled courgette, red pepper and hummus.

How much: Champagne afternoon tea is £27.95 per person or £19.95 per person without Champagne.

Click here to book your festive afternoon tea

The Runnymede on Thames Hotel and Spa, Egham

When: 1 – 21 December

Menu: Cakes and pastries include: salted caramel and pear tartlet; vanilla and redcurrant macaroon; ginger marmalade cake; Yule log with Morello cherry cream.

Sandwiches include: brie, cranberry and rocket; turkey, chestnut stuffing and chutney; smoked salmon and dill cream cheese; honey glazed ham and mustard.

How much: Festive afternoon tea is £25 per person.

Call 01784 220999 to make your festive afternoon tea reservation

The Petersham Hotel, Richmond

When: 1 – 30 December (excluding Christmas Day)

Menu: Cakes and pastries include: cranberry and lemon scones; Christmas cupcakes; choux buns; lemon curd tartlets; chocolate and hazelnut praline Opera cake; traditional fruit cake; classic gingerbread.

Sandwiches include: Applewood cheese and cider chutney; turkey and cranberry sauce; smoked salmon and cream cheese; cucumber, egg and cress. A selection of loose leaf teas are also on the menu.

How much: Festive afternoon tea is £27.50 per person, Monday – Friday; £29.50 per person on Saturdays and Sundays.

Click here to book your festive afternoon tea

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The Bingham, Richmond Upon Thames

When: 1 December – 2 January (excluding 25, 26 and 31 December)

Menu: Cakes and pastries include: freshly baked fruit scones with clotted cream; chocolate and apricot Swiss roll; mulled wine marshmallow; mince pies; salted caramel macaroon; gingerbread cookies.

Sandwiches include: turkey and cranberry stuffing; prawn and baby gem; cucumber and cream cheese; brie and fig chutney.

How much: Festive afternoon tea is £25 per person or £36 per person with a glass of Lauren-Perrier Brut Champagne.

Click here to book your festive afternoon tea

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