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Restaurants

The problem with country pubs is that quite often you never want to leave – fortunately, The Stag on the River, in Eashing, comes equipped with a set of perfectly-appointed bedrooms. Matthew Williams eats, sleeps, wakes and would quite happily repeat

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With the street-eats of Croydon’s new Boxpark stealing the headlines of late, it’s easy to forget that not so long ago the South End side of the town was rebranded as the ‘Restaurant Quarter’ – and it’s here that you’ll find the hotly-tipped Indian restaurant Karnavar blazing its spice trail

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Sunday lunchtimes are made for lazing in a cosy pub with a beer in hand and an overflowing plate of delicious roast dinner on the table. We pick 12 of our favourite places for Sunday lunch in Surrey.

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After well-documented events this autumn, The Tudor Room at Egham’s historic Great Fosters stands as Surrey’s lone Michelin star restaurant. Matthew Williams visits to find a magnificent hotel and a distinctive head chef that were perhaps destined for each other

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Ranked as the best dining pub in Surrey by a certain national pub guide, The Inn at West End has a long-standing reputation for its top-quality food and drink offering (particularly its wine) and convivial atmosphere

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With summer feeling like a distant memory, Surrey Life restaurant reviewer Matthew Williams seeks an escape to sunnier climes at East Molesey’s hotly-tipped Mezzet Dar – and post-tapas discovers one of the most unusual cheesecakes around. All will become clear…

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Ad Feature: Wining & dining at Brooklands Hotel

Monday, October 24, 2016

Deep in the heart of Surrey, yet just a stone’s throw from central London, sits an art deco icon and a throwback to a more civilised age. Brooklands Hotel is built on the world famous Brooklands race track, and these roots permeate throughout the hotel from the ground floor to the top.

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It’s been all change at Ripley’s restaurants recently, but in a few short years, the latest incarnation of The Anchor has become a much-admired and comforting part of the village furniture. Matthew Williams visits the historic gastropub and finds a relaxed eatery, confident of its place in the grand scheme of things

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Winner of Best Local Menu at the 2015 Surrey Life Food & Drink Awards, chef Daniel Britten has since made the move from Guildford town centre to a country pub in Hascombe. Matthew Williams visits The Dining Room at The White Horse to see if he’s maintaining his award-winning flair

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